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L'auberge fleurie

Restaurant located on the banks of the river in a warm family setting.
Careful cuisine, concocted with passion to highlight seasonal products.
Culinary specialties
Traditional cuisine
Game
French regional
Fish Specialities
Franche-Comté Specialities
Opening dates and times

Open for lunch from Tuesday to Sunday and for dinner from Friday to Saturday. Other days by reservation for groups. For the festive season: Open on 24 December for lunch (closed in the evening). Open on 31 December for lunch (closed in the evening). Open on 1 January for lunch, single menu.

Open for lunch from Tuesday to Sunday and for dinner from Friday to Saturday. Other days by prior arrangement for groups. Closed exceptionally on 24 May and 14 June.

Horaires ouverture accueil
Lundi : de 12:00 à 13:30
Mardi : de 12:00 à 13:30
Mercredi : de 12:00 à 13:30
Jeudi : de 12:00 à 13:30
Vendredi : de 12:00 à 13:30 de 18:45 à 20:30
Samedi : de 12:00 à 13:30 de 18:45 à 20:30
Dimanche : de 12:00 à 13:30
Jours de fermeture

Monday evening, Tuesday evening, Wednesday evening, Thursday evening, Sunday evening, Monday, Thursday, Tuesday evening, Wednesday evening, Sunday evening, Monday, Tuesday evening, Wednesday evening, Thursday evening, Sunday evening, Monday, Tuesday evening, Wednesday evening, Thursday evening, Sunday evening

Equipements

Restaurant equipment
Private car park
Salle de séminaire
Terrace
Services
Banquet
Take away meals
Wireless service
Offers entertainment
Non
Number of restaurant rooms
4
Maximum number of covers
50

Tarifs

A la carte menu mini : 25 €
A la carte menu maxi : 50 €
Menu of the day (on reservation) mini : 19 €
Child menu mini : 12 €
4 chemin de Dampjoux
25190
BIEF
03 81 96 53 01
e-mail : aubergefleurie@orange.fr
Web site (URL) : http://www.auberge-fleurie-bief.com
Languages
French
English
Guides
Le petit futé
Le Routard Hôtels et Restos de France
Pets allowed
Yes
Means of payment
American Express
Credit card
Cheques and postal orders
Holiday vouchers
Cash
Titres repas (tickets restaurant...)
Bank transfers
LABELS
Maître - restaurateur
Qualité Tourisme
Tables et Auberges de France

Situation